Join the Argenta Downtown Council for a collaborative dinner with Chef Rob Nelson of Tusk & Trotter and Little Rock’s own Chef Scott Rains of Table 28. The dynamic menu that includes applewood smoked Maple Farms duck ham stew, pan fried Ralston Family Farms rice crusted steelhead trout, cocoa-rosemary rubbed 44 Farms short ribs, sweet potato pudding cake and specialty appetizers from the Flyway Brewery kitchen. All this is paired with Tusk’s famous black walnut Manhattan, Flyway Brewery beers and wines from Natural State Distributing. Seating is limited and tickets will go fast for this unique culinary experience. The event will take place at First Presbyterian Church at 201 W. 4th Street in North Little Rock.